Summer Pop Up Dinner

Come join us for a wonderful night at Jacob’s Berry Farm full of amazing food served by Chefs Joey and Danielle Daly of Out West Catering and Dollface Cheesecakes!

Cost: $105 per person (includes 4 course menu, three 5oz glasses of wine, and gratuity)

Limited seating!

Cancellation Policy- The dinner is refundable up until 1 week prior to the date. The transaction fee is non-refundable.  If you need to cancel within one week of the dinner, you can apply your purchase amount to a future dinner or class we offer!